Candied Smoked Salmon Paté
Ingredients
- 3 pkg – 250 ml spreadable cream cheese
- 2 cups candied smoked salmon, diced small
- 5 tbsp good English marmalade
- 6 tbsp sour sream
- 6 tbsp mayo
- 1 tbsp lemon juice
- Salt and pepper
Preparation
Mix well, chill and serve